Green Bean Bake

For my daughter Alexis, this green bean bake “makes” the holidays. If she had to have one special thing on the table it would be this. It is simple to make and there are never leftovers. Hopefully it will help make your special occasions something special as well.

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Green Bean Bake

1 can cream of mushroom soup
½ cup milk
1 tsp. soy sauce
Pepper, dash
2 cans green beans
1 small can french fried onions

Mix first 5 ingredients and pour into a dutch oven. A 10″ oven will give you a little thicker dish while a 12″ oven will be a little thinner one. Top with onions, a little or a lot. Bake at 350 for 25 minutes using top and bottom heat.

Green Bean Bake
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Serves: 8 Servings
 
For my daughter Alexis, this green bean bake "makes" the holidays. If she had to have one special thing on the table it would be this. It is simple to make and there are never leftovers. Hopefully it will help make your special occasions something special as well.
Ingredients
  • 1 can cream of mushroom soup
  • ½ cup milk
  • 1 tsp. soy sauce
  • Pepper, dash
  • 2 cans green beans
  • 1 small can french fried onions
Instructions
  1. Mix first 5 ingredients and pour into a dutch oven. A 10" oven will give you a little thinker dish while a 12" oven will be a little thinner one. Top with onions, a little or a lot. Bake at 350 for 25 minutes using top and bottom heat.

 

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