Smoked Chicken Wings

I love chicken wings! I wish that chickens had six or eight wings just so that I could have more of them to eat. I love them fried, baked and now I love them smoked. They are tender, smokey, spicy and wonderful. Add some blue cheese dressing and wings cannot be beat! Smoked Chicken Wings  […]

Smoker Legs and Thighs

My son, Reese, has started to create some really good things in his little charcoal smoker. Recently he smoked some chicken quarters that turned out so good. I appreciate Reese sharing this with us. Green Bean Bake One package each of legs and thighs. Dry Rub: 2 tablespoons paprika 1 tablespoons chili powder 1 tablespoon thyme 1 tablespoon garlic […]

Smoked Herb Chicken

I wanted to try something different so I “butterflied” a chicken and smoked it with just butter and herbs. This turned out so incredibly delicious that I am excited to smoke other things as well. The chicken was moist and flavorful, a real treat! Maybe a turkey will be in the smoker next!! Smoked Herb Chicken  […]

Smoked Pork Loin

Everyone loves smoked pork. This smoked pork loin uses a wonderful combination of spices that are bound to please. Smoked Pork Loin 5-7 lb. pork lion 3T paprika 1T garlic powder 1T brown sugar 1T dry mustard 3T course salt Combine all spices and rub on your pork loin, let sit. Pre heat your smoker […]

Smoked Salmon on Cedar Plank

When I visited my sister in Canada, she grilled some salmon on her gas grill using ceder planks and it tasted really good.  I found some cedar planks recently so I thought I would try smoking some salmon in my kamodo charcoal grill.  This turned out better than I remembered and it is another great […]

Smoked NY Strip Steak

I thought that I would try a simple recipe for my 1st time cooking a steak with a new pellet grill that I recently bought,  I have been cooking on a kamodo style charcoal grill for the past couple of years and want to try cooking on a pellet grill . I like the flavor of […]

Smoked Pulled Pork

We love pulled pork sandwiches and we love serving them at family gathering. You can feed a lot of people with one Boston Butt pork roast! We used to always cook the roast in a crock-pot and it was good. When we bought the Vision ceramic kamado style grill/smoker and started smoking the Boston Butt’s we found that we […]

Smoked Ribs (3-2-1 Method)

Last Sunday was Mother’s day and my wife wanted some ribs.  I have recently bought a new wood pellet grill and I wanted to try cooking some ribs on it.  I have cooked ribs in the past on my kamado grill which uses lump charcoal and I wanted to compare how the ribs tasted on the […]

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