Filet Oscar

Sometimes you want to do something a little more fancy and special for Mother’s Day. If you asked my wife, on almost any special occasion what she would like, it would be Filet Oscar. Steak by itself is wonderful, but when you top it with asparagus, crab meat and Bearnaise Sauce it becomes absolutely gourmet. […]

Ranch Turkey Burgers

It’s Mother’s Day and mom wants something flavorful but light on her stomach. Enter Ranch Turkey Burgers! This simple recipe will make even the most die-hard hamburger fan give turkey burgers a second look. We made these for a neighborhood barbecue and they were a hit!   1lb ground turkey 1/2 tsp. onion powder 1/2 tsp. salt […]

Pastrami Burgers

Once I had made my own Smoked Pastrami it just seemed natural to make pastrami burgers. The pastrami has so much flavor that you really don’t need much seasoning in the burgers. They make such a great combination. Pastrami Burgers  2 lbs lean ground beef 1/3 c Sweet Baby Rays (or your favorite sauce) 1/2 lb or more […]

BBQ Rib Sandwich

These tasty little sandwiches are knock-your-socks-off good! The crispy garlic bread and spicy pork is all mellowed by the wonderful cheese topping. This is so incredibly delicious and pretty simple to make. It is good on a game day or ANY day. You have got to give these a try at your next back yard […]

Skillet Cornbread

As Spring approaches, I’ve been itching to do some outdoor cooking. However, the weather’s got me down a little so I’m looking for something easy. I found just the recipe. Cornbread is delicious, a compliment to any meal cooked outside, and there are any number of recipes and variations. Today’s recipe is a simple corn […]

Bear on the Barbie

I realize that most of you may not have bear steaks sitting in your freezer. However, if someone offers you a package of bear you should definitely take it! Contrary to common belief of being tough or greasy, I found these black bear steaks wonderfully tender. So turn the tables on your wildlife and sink your […]

Ham Fried Rice

My family eats rice every week and we love it. I look forward to having leftover rice in the fridge because that means ham fired rice! My wife is the very best at turning plain white rice into a pallet-pleasing masterpiece. With bacon, veggies and eggs, it has a little bit of everything. It goes […]

Chicken Terrifica

I made this sauce up one day and it was so good that I called it terrific. I mean, it is so amazingly good that I could probably eat it on shoe leather and it would be a treat!  I served it over chicken, but I think you could use steak or pork chops as […]

Grilled Vege Kabobs – Amazing!

I love summer and fall fresh vegetables from my own garden and the local farmers markets.  One of my favorite ways to eat them is to grill them!  You can always do these over a fire if you prefer, but turn them often to keep them just right for you!     Ingredients: (varies according […]

Grilled Antelope Backstrap Butterfly Steaks

    I grew up in rural America where hunting for your supper was a regular part of life for our family. I still love to get into the outdoors and hunt for my supper! This fall I was able to have an opportunity to hunt for antelope in the Rocky Mountains and was able […]

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